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Pit Boss Vertical Smoker Red Rock Series can reach temperatures as low as 100 degree F and as high as 350 degree F. Large front window eliminates the need for peek-a-boo cooking and the elevated frame makes transferring your meal from the smoker to the table a breeze. Features a spacious cooking area of 884 Sq. In. (3.5 Cu. Ft.), 4 porcelain coated cooking racks, oversized front load wood chip tray, external heat indicators, rear wheels, and handle for mobility. High temperature door seal. Front access grease drawer. Red semi-gloss finish.